{"id":101155,"date":"2022-02-14T09:23:26","date_gmt":"2022-02-14T07:23:26","guid":{"rendered":"https:\/\/www.enoone.com\/?page_id=101155"},"modified":"2022-04-04T09:17:26","modified_gmt":"2022-04-04T09:17:26","slug":"anne-meglioli","status":"publish","type":"page","link":"https:\/\/www.enoone.com\/en\/anne-meglioli\/","title":{"rendered":"Anne Meglioli"},"content":{"rendered":"

MY PRESENTATION<\/span><\/h1>
Always between France and Italy, working in the wine sector and narrating food and wine products<\/div><\/div><\/div><\/div>

I graduated in France in 1989, then moved to Friuli-Venezia Giulia to pursue my professional career in the wine sector. In 2002, on the strength of my language skills, I founded the publishing house Eno-One in Emilia-Romagna, driven by an immense passion for wines, which I share with Giuseppe, my husband.
\nAn undertaking… in every sense of the word!<\/p>\n<\/div><\/div><\/div><\/div><\/section>

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WHAT I DO<\/span><\/h1>
My main skills and activities<\/div>

I edit thematic books, but I do so much more. I am involved in translation and interpreting, and increasingly in promotion and lectures.
\nI translate specialised technical works for the agri-food sector.<\/p>\n<\/div>[vc_empty_space height=”10px”]